Sometimes it’s difficult to train culinary staff in your kitchen during term time, or perhaps you would like to train your chef or chefs outside of term time but your kitchen is closed.

ISCC have a special arrangement with a number of suppliers located throughout the UK to use their development kitchens for training sessions.

You will be amazed at how much more learning takes place when you move a person or team of chefs away from their usual environment and into a formal training area.

Interested? - please contact us via our email link